Every time I’m able to order something successfully, I feel like I’ve won the Nobel Prize. The sauce has the look and consistency of maple syrup, but it tastes neutral-to-soy. To this I added a sprinkling of peanut dust, some chili sauce and a couple sprigs of cilantro. Cost: 45 NTD ($1.45 USD). The Taiwanese snack on stuff like this five or six times a day. This might be the eating-est place I've ever been.
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